GANDHI RESTAURANT MENU SINGAPORE PRICES 2025

Gandhi Restaurant in Singapore invites you on a culinary journey through the vibrant flavors of India. Indulge in a rich array of traditional dishes, from aromatic biryanis to flavorful curries, expertly crafted with fresh spices. Vegetarian delights, such as paneer tikka and chana masala, complement succulent tandoori meats. The restaurant’s warm ambiance and attentive service make it an ideal spot for family gatherings or intimate dinners, celebrating the essence of Indian hospitality.

GANDHI RESTAURANT MENU SINGAPORE 2025

Gandhi Restaurant in Singapore offers a vibrant fusion of traditional Indian flavors, featuring aromatic curries, tandoori specialties, and fragrant biryanis, all crafted with fresh ingredients and authentic spices for a memorable dining experience.

Gandhi Restaurant A la carte Eggs Prices

Menu Items	Prices
Masala Egg	S$2.00
Sambal Quail Eggs	S$3.50

Gandhi Restaurant A la carte Chicken Prices

Masala Chicken	S$7.70
Chicken 65	S$7.70
Gandhi Special Chicken Of The Day	S$7.70

Gandhi Restaurant A la carte Mutton Prices

Kodal Mutton	S$9.00
Masala Mutton	S$9.00

Gandhi Restaurant A la carte Seafood Prices

Podi Fish	S$5.50
Sambal Shrimps	S$9.00
Sotong	S$10.00
Curry Fish	S$5.50
Fried Fish	S$5.50

Gandhi Restaurant A la carte Tiffin Prices

Omelette	S$3.00
Vadai	S$2.00
Plain Thosai	S$2.80
Masala Thosai	S$4.80
Onion Thosai	S$4.30
Butter Thosai	S$4.80
Egg Thosai	S$4.30
Chapati	S$2.30
Plain Prata	S$2.00
Onion Prata	S$3.50
Egg Prata	S$3.50
Vegetable Kothu Prata	S$7.50
Egg Kothu Prata	S$8.50
Chicken Kothu Prata	S$10.00
Mutton Kothu Prata	S$10.00

Gandhi Restaurant A la carte Sides Prices

Rasam	S$2.00
Buttermilk	S$2.00
Papad	S$2.00
Pickle	S$2.00
Fish Gravy	S$2.00
Chicken Gravy	S$2.00
Sambar	S$2.00
Indian Sweet	S$2.00
Vegetable Of The Day 1	S$2.00
Yoghurt	S$2.00
Rice Big Pkt	S$2.50

Gandhi Restaurant Set Meals Prices

Veg Set Meal	S$7.70
Chicken Rice Set Meal	S$12.50
Fish Rice Set Meal	S$12.50
Mutton Rice Set Meal	S$13.50
Prawn Rice Set Meal	S$14.50

Gandhi Restaurant Drinks Prices

Mineral Water	S$2.00
Soft Drinks	S$2.00
Bru Coffee	S$2.00
Nescafe	S$2.00
Sweet Lassi	S$4.90
Mango Lassi	S$5.90
Masala Tea	S$3.00
Tea	S$2.00
Lime Juice	S$3.90

GANDHI RESTAURANT MENU SINGAPORE Valentine Day

Course	Dish	Description
Starter	Paneer Tikka	Marinated paneer grilled to perfection, served with mint chutney.
	Vegetable Samosas	Crispy pastry filled with spiced potatoes and peas.
	Tandoori Chicken	Tender chicken marinated in yogurt and spices, cooked in a tandoor.
Main Course	Butter Chicken	Creamy tomato-based curry with tender chicken pieces, served with naan.
	Palak Paneer	Spinach and paneer cooked with aromatic spices, served with rice.
	Biryani (Vegetable/Chicken)	Fragrant rice dish cooked with spices, vegetables, or chicken.
Side Dishes	Garlic Naan	Soft, buttery naan infused with garlic.
	Raita	Yogurt-based side dish with cucumber and spices.
Dessert	Gulab Jamun	Soft dough balls soaked in sugar syrup, served warm.
	Ras Malai	Soft cheese dumplings in sweetened milk, garnished with pistachios.
Beverages	Mango Lassi	Creamy yogurt drink blended with mango.
	Masala Chai	Traditional Indian spiced tea.
	Wine/Cocktail Selection	A curated selection of wines and cocktails available.

GANDHI RESTAURANT SINGAPORE MENU Entertaining Activities

Category	Dish/Activity	Description
Appetizers	Vegetable Samosas	Crispy pastry filled with spiced potatoes and peas.
	Paneer Tikka	Marinated cottage cheese grilled to perfection.
	Papadum with Chutney	Thin, crispy wafers served with assorted chutneys.
Main Courses	Butter Chicken	Tender chicken in a rich, creamy tomato sauce.
	Chana Masala	Spiced chickpeas simmered with tomatoes and onions.
	Biryani (Vegetable/Chicken)	Aromatic rice dish cooked with spices and meat or veggies.
Sides	Naan (Plain/Garlic)	Soft Indian bread baked in a tandoor.
	Raita	Yogurt sauce with cucumber and spices.
Desserts	Gulab Jamun	Sweet syrup-soaked dough balls.
	Mango Lassi	Refreshing yogurt drink blended with mango.
Beverages	Masala Chai	Spiced tea with milk.
	Fresh Lime Soda	Refreshing beverage with lime and mint.
Entertaining Activities	Bollywood Dance Night	Join us for a fun evening of Bollywood dance!
	Indian Cooking Class	Learn to make traditional Indian dishes.
	Live Music/Performance	Enjoy live Indian music on weekends.

GANDHI RESTAURANT MENU SINGAPORE HAPPY HOURS

Item	Description	Happy Hour Price
Vegetable Samosas	Crispy pastry filled with spiced potatoes and peas.	$5.00
Chicken Tikka	Marinated chicken grilled to perfection.	$8.00
Paneer Tikka	Grilled paneer cubes with spices.	$7.00
Butter Chicken	Tender chicken in a rich, creamy tomato sauce.	$10.00
Dal Makhani	Creamy lentils cooked with spices.	$6.00
Garlic Naan	Soft naan bread with garlic and herbs.	$3.00
Mango Lassi	Refreshing yogurt drink with mango.	$4.00
Masala Chai	Spiced Indian tea, served hot.	$2.00
Vegetable Biryani	Fragrant basmati rice with mixed vegetables and spices.	$9.00
Chaat Platter	A mix of popular Indian street snacks.	$7.00

GANDHI RESTAURANT MENU Redeem Points

Menu Item	Description	Price	Points Required
Appetizers
Samosas	Crispy pastry filled with spiced potatoes	$5.00	50
Vegetable Pakoras	Deep-fried mixed vegetables	$6.00	60
Paneer Tikka	Marinated paneer grilled to perfection	$7.00	70
Main Courses
Chicken Tikka Masala	Chicken in a rich tomato sauce	$12.00	120
Vegetable Biryani	Aromatic rice dish with mixed vegetables	$10.00	100
Lamb Curry	Tender lamb cooked with spices	$14.00	140
Desserts
Gulab Jamun	Soft, syrup-soaked dumplings	$4.00	40
Kheer	Creamy rice pudding	$5.00	50
Beverages
Masala Chai	Spiced tea with milk	$2.50	25
Mango Lassi	Yogurt drink with mango	$3.00	30

Why GANDHI RESTAURANT Singapore Restaurant Outrank Others Singapore Restaurant?

1. Authentic Cuisine: Gandhi Restaurant specializes in traditional Indian cuisine, offering a diverse menu that features a range of dishes from various regions of India. This authenticity appeals to both locals and tourists seeking genuine Indian flavors.
2. Quality Ingredients: The restaurant prioritizes high-quality, fresh ingredients, which enhances the taste and presentation of its dishes. This commitment to quality helps establish a loyal customer base.
3. Atmosphere and Ambiance: The decor and ambiance of Gandhi Restaurant create a welcoming and comfortable dining experience. A well-thought-out interior can enhance the overall enjoyment of a meal.
4. Service Excellence: Attentive and friendly staff contribute significantly to the dining experience. Excellent customer service can turn a good meal into a memorable one, encouraging repeat visits.
5. Cultural Experience: Dining at Gandhi Restaurant is not just about food; it’s also about experiencing Indian culture through music, decor, and hospitality, which can be a draw for those looking for more than just a meal.
6. Diverse Options: The menu often caters to various dietary preferences, including vegetarian and vegan options, which broadens its appeal to a wider audience.
7. Positive Reviews and Reputation: Consistent positive reviews and word-of-mouth recommendations help build a strong reputation, drawing in new customers and retaining loyal patrons.
8. Strategic Location: Its location in a vibrant area of Singapore makes it easily accessible for both locals and tourists, enhancing its visibility and customer traffic.

Cultural Impact Of GANDHI RESTAURANT Restaurant Singapore

1. Culinary Heritage: The restaurant showcases a diverse array of Indian dishes, from North Indian curries to South Indian delicacies, highlighting the richness of Indian culinary traditions. This helps promote cultural awareness and appreciation among both locals and tourists.
2. Community Hub: Gandhi Restaurant often serves as a gathering place for the Indian diaspora in Singapore, fostering a sense of community and belonging. It hosts cultural events and celebrations, contributing to the vibrancy of Singapore’s multicultural landscape.
3. Cultural Exchange: By attracting a diverse clientele, the restaurant encourages cultural exchange. Diners can learn about Indian culture through food, while the restaurant staff often share stories and traditions related to the dishes served.
4. Adaptation and Innovation: The restaurant’s ability to adapt traditional recipes to local tastes while maintaining authenticity showcases the dynamic nature of food culture. This reflects Singapore’s broader food scene, where fusion and innovation thrive.
5. Tourism Attraction: As part of Singapore’s diverse dining scene, Gandhi Restaurant attracts tourists seeking authentic Indian cuisine, contributing to the city’s reputation as a culinary destination.

GANDHI RESTAURANT Singapore Restaurant Workers Features

1. Diverse Menu: A variety of traditional Indian dishes, including vegetarian and non-vegetarian options, showcasing regional specialties.
2. Skilled Staff: Knowledgeable servers who are familiar with the menu and can recommend dishes based on guests’ preferences.
3. Cultural Ambience: Decor that reflects Indian heritage, often including vibrant colors and traditional art, creating a welcoming dining experience.
4. Customer Service: Friendly and attentive service, with staff trained to ensure guests feel comfortable and satisfied.
5. Cleanliness and Hygiene: Emphasis on cleanliness, particularly in food preparation and dining areas, to ensure a safe eating environment.

GANDHI RESTAURANT SINGAPORE LOCATION

Additional Information Of GANDHI RESTAURANT SINGAPORE Restaurant

Category	Details
Cuisine	Indian
Location	Singapore (specific area/region)
Opening Hours	Daily (specific hours, e.g., 11 AM – 10 PM)
Website	www.gandhirestaurant.com
Reservations	Available (online or phone)
Dining Options	Dine-in, Takeaway, Delivery
Menu Highlights	Signature dishes (e.g., Butter Chicken, Biryani)
Ambiance	Casual, family-friendly
Payment Methods	Cash, Credit/Debit Cards, Mobile Payments
Parking	Available (specific details if any)
Special Features	Vegetarian/Vegan options, Catering services
Events/Offers	Happy Hour, Promotions (specifics if any)

Conclusion

At Gandhi Restaurant in Singapore, indulge in a vibrant tapestry of authentic Indian flavors. Our menu features a delightful array of dishes, from aromatic biryanis and creamy butter chicken to freshly baked naan and spicy vegetable curries. Each meal is crafted with traditional spices and ingredients, ensuring a true taste of India. Complement your dining experience with refreshing drinks and desserts that reflect the rich culinary heritage, making every visit a memorable feast.