BASILICO MENU SINGAPORE PRICES 2025
Basilico in Singapore offers a delightful culinary journey through authentic Italian cuisine, featuring a vibrant menu that highlights fresh, seasonal ingredients. Guests can indulge in a variety of dishes, including handmade pastas, wood-fired pizzas, and a selection of delectable antipasti. The restaurant’s signature offerings, like the truffle risotto and tiramisu, showcase rich flavors and exquisite presentation. With its warm ambiance and attentive service, Basilico promises an unforgettable dining experience for all Italian food lovers.
BASILICO MENU SINGAPORE 2025
Basilico Singapore offers a vibrant Italian dining experience, featuring fresh ingredients in dishes like homemade pasta, wood-fired pizzas, and delectable desserts, all complemented by an extensive selection of fine wines.
BASILICO PIZZA MENU WITH PRICE
MENU ITEMS | PRICE |
---|---|
Margherita | SGD 48.00 |
Pizza con Prosciutto Crudo, Rucola e Parmigiano | SGD 52.00 |
Diavola | SGD 50.00 |
Pizza all Funghi e Salsiccia Sarda | SGD 48.00 |
Focaccina con Tartufo Nero e Robiola | SGD 60.00 |
Ortolana Pizza | SGD 49.00 |
BASILICO PASTA PRICES
MENU ITEMS | PRICE |
---|---|
Green Power Pasta | SGD 39.00 |
Spaghetti alla Napoletana | SGD 49.00 |
Orecchiette al Pomodoro | SGD 36.00 |
Raviolacci con Ricotta di Bufala e spinach | SGD 47.00 |
Tagliatelle alla Bolognese | SGD 47.00 |
BASILICO ANTIPASTI MENU PRICES
MENU ITEMS | PRICE |
---|---|
Burrata di Putignano | SGD 33.00 |
Superfood Salad | SGD 30.00 |
Prosciutto Crudo di Parma con Melone | SGD 30.00 |
Insalata di Rucola | SGD 28.00 |
BASILICO DOLCI PRICES
MENU | PRICE |
---|---|
Selezione di Formaggi Italiani | SGD 35.00 |
Amedei Chocolate Cake Slice | SGD 16.00 |
BASILICO GLUTEN FREE OPTIONS
MENU | PRICE |
---|---|
Beef Tenderloin | SGD 54.00 |
Superfood Salad | SGD 30.00 |
Salmone al Vapore con Infusione di Citronella Riso Selvatico e Broccoletti | SGD 45.00 |
BASILICO LOCAL FAVORITES
MENU | PRICE |
---|---|
Singapore Laksa | SGD 33.00 |
Singapore Hokkien Noodles | SGD 33.00 |
Yee Pin Mei Fun | SGD 33.00 |
Famous Singapore Chicken Rice | SGD 36.00 |
BASILICO PESCIE CARNI MENU PRICE
MENU | PRICE |
---|---|
Apollo Alla Senape (Chicken) | SGD 39.00 |
Roasted Sea Bass with Organic Rice & Vegetable | SGD 39.00 |
Costolette d’ Agnello (Lamb) | SGD 51.00 |
BASILICO ZUPPE/SOUPS PRICES
ITEMS | PRICE |
---|---|
Guazzetto di Frutti di Mare e Fave | SGD 37.00 |
Zuppa di Funghi con Infusione al Tartufo Nero | SGD 30.00 |
BASILICO MENU SINGAPORE Valentine Day
Course | Dish Name | Description | Price |
---|---|---|---|
Appetizers | Burrata Caprese | Creamy burrata cheese with heirloom tomatoes and basil. | $25 |
Carpaccio di Manzo | Thinly sliced beef tenderloin with arugula and Parmesan. | $30 | |
Antipasto Misto | A selection of Italian cured meats and cheeses. | $28 | |
Pasta | Spaghetti Aglio e Olio | Classic spaghetti tossed with garlic and olive oil. | $22 |
Ravioli di Ricotta e Spinaci | Ricotta and spinach ravioli with a sage butter sauce. | $26 | |
Fettuccine al Tartufo | Fettuccine with truffle cream sauce and wild mushrooms. | $32 | |
Main Courses | Saltimbocca alla Romana | Veal wrapped in prosciutto with sage, served with veggies. | $38 |
Branzino al Forno | Oven-baked sea bass with lemon and herbs. | $36 | |
Osso Buco | Braised veal shanks with gremolata, served with risotto. | $42 | |
Desserts | Tiramisu | Classic Italian coffee-flavored dessert. | $12 |
Panna Cotta | Vanilla panna cotta served with berry compote. | $14 | |
Chocolate Fondant | Warm chocolate cake with molten center, served with ice cream. | $16 | |
Beverages | Prosecco (Glass) | Sparkling Italian wine. | $12 |
Italian Red Wine (Glass) | Choice of Chianti or Barolo. | $15 | |
Signature Cocktails | Special Valentine’s cocktails (e.g., Love Potion). | $18 |
BASILICO SINGAPORE MENU Entertaining Activities
Category | Dish/Drink | Description | Entertaining Activity |
---|---|---|---|
Appetizers | Burrata with Vine Tomatoes | Creamy burrata cheese served with fresh tomatoes. | Cheese-tasting workshop |
Margherita Pizza | Classic pizza topped with fresh mozzarella. | Pizza-making class | |
Antipasto Platter | Assorted cured meats and cheeses. | Charcuterie board assembling session | |
Pasta | Spaghetti Aglio e Olio | Traditional pasta with garlic and olive oil. | Pasta-making demonstration |
Tagliatelle with Truffle Sauce | Fresh tagliatelle tossed in a rich truffle sauce. | Truffle oil tasting | |
Pesto Genovese | Basil pesto with pasta. | Basil planting workshop | |
Main Courses | Grilled Salmon | Herb-marinated salmon with seasonal vegetables. | Cooking class featuring grilled seafood |
Osso Buco | Braised veal shank with gremolata. | Wine pairing session | |
Vegetarian Risotto | Creamy risotto with seasonal vegetables. | Risotto cooking competition | |
Desserts | Tiramisu | Classic Italian dessert with coffee and mascarpone. | Dessert decoration class |
Panna Cotta | Creamy vanilla panna cotta with berry coulis. | Fruit garnishing tutorial | |
Beverages | Italian Wines | Selection of fine Italian wines. | Wine tasting event |
Italian Cocktails | Classic cocktails like Negroni and Spritz. | Cocktail mixing workshop | |
Fresh Juices | Seasonal fruit juices. | Juice blending activity |
BASILICO MENU SINGAPORE HAPPY HOURS
Item | Details | Price |
---|---|---|
Cocktails | A selection of unique cocktails featuring Italian influences, such as: – Caffé Freddo (espresso martini twist) – Pomodorino (spicy Bloody Mary variant) | $14 each |
Beer & Wine | Varied selection of Italian wines and local craft beers | $10 each |
Bar Snacks | Small plates to complement your drinks: – Frittelle di Merluzzo (codfish fritters) – Guanciotti di Maiale (braised pork cheek with peppers) | $10 – $15 each |
Cheese Platter | Featuring a selection of artisanal cheeses sourced from Italy | $20 |
BASILICO SINGAPORE MENU Redeem Points
Menu Item | Description | Points Required | Notes |
---|---|---|---|
Margherita Pizza | Classic pizza with fresh basil and mozzarella | 300 | Vegetarian option |
Pasta Primavera | Seasonal vegetables tossed with olive oil | 250 | Vegan option |
Truffle Risotto | Creamy risotto with truffle oil and mushrooms | 400 | Chef’s special |
Tiramisu | Classic Italian dessert with coffee and cocoa | 200 | Gluten-free option |
Caprese Salad | Fresh mozzarella, tomatoes, and basil | 150 | Light and refreshing |
Grilled Salmon | Salmon fillet with lemon and herbs | 500 | Signature dish |
Spaghetti Carbonara | Traditional carbonara with pancetta | 350 | Popular choice |
Focaccia Bread | Homemade focaccia served with olive oil | 100 | Great starter |
Mixed Antipasto Platter | Selection of cured meats and cheeses | 450 | Perfect for sharing |
Gelato (Any Flavor) | Creamy Italian gelato in your choice of flavor | 200 | Various flavors available |
Why BASILICO Singapore Restaurant Outrank Others Singapore Restaurant?
1. Authentic Italian Cuisine
Basilico specializes in authentic Italian fare, focusing on traditional recipes and high-quality ingredients. The menu features a variety of dishes that highlight regional Italian flavors, which appeals to both locals and tourists seeking genuine Italian dining experiences.
2. Innovative Dining Experience
The restaurant combines traditional Italian cooking with innovative culinary techniques. This approach not only enhances the flavors but also creates a unique dining experience that excites the palate.
3. Ambiance and Design
Basilico offers a warm and inviting atmosphere, designed with an elegant yet cozy decor. The restaurant’s layout and ambiance make it suitable for various occasions, whether it’s a romantic dinner, a family gathering, or a business meeting.
4. Exceptional Service
The staff at Basilico are known for their attentive and knowledgeable service. They are trained to provide a high level of hospitality, ensuring that guests feel welcomed and valued throughout their dining experience.
5. Fresh and High-Quality Ingredients
Basilico prioritizes using fresh, seasonal ingredients sourced both locally and from Italy. This commitment to quality not only enhances the taste of the dishes but also supports sustainable practices.
6. Signature Dishes and Unique Offerings
The restaurant is known for its signature dishes, such as homemade pastas and artisanal pizzas. They often feature unique offerings and seasonal specialties that keep the menu exciting and encourage repeat visits.
7. Strong Reputation and Awards
Basilico has received various awards and recognitions over the years, further solidifying its status in Singapore’s dining scene. Positive reviews from food critics and diners contribute to its reputation as one of the top Italian restaurants in the city.
8. Brunch and Buffet Options
Basilico offers popular brunch and buffet options that attract both locals and tourists. The extensive buffet includes a range of Italian delicacies, making it a favorite spot for special occasions and celebrations.
9. Location
Situated in a prime area, Basilico is accessible and conveniently located for both locals and visitors. Its proximity to key attractions and hotels makes it an ideal dining choice.
10. Commitment to Sustainability
The restaurant has initiatives focused on sustainability, such as sourcing ingredients responsibly and minimizing waste, which resonates with environmentally conscious diners.
Cultural Impact Of BASILICO Restaurant Singapore
1. Culinary Influence
Basilico has played a significant role in elevating Italian cuisine in Singapore, introducing locals and expatriates to traditional dishes and high-quality ingredients sourced from Italy. The restaurant’s emphasis on authenticity and craftsmanship in Italian cooking has helped to set a standard for other Italian eateries in the region.
2. Gastronomic Events and Collaborations
Basilico frequently hosts culinary events, wine pairings, and chef collaborations, contributing to the vibrant food scene in Singapore. These events not only showcase Italian culinary traditions but also promote cultural exchange, attracting food enthusiasts from various backgrounds.
3. Community Engagement
The restaurant is involved in local community initiatives, often participating in charity events and collaborations with local producers and artisans. This engagement fosters a sense of community and promotes the appreciation of local food culture alongside Italian cuisine.
4. Ambiance and Design
Basilico’s interior design reflects Italian aesthetics, creating an inviting and warm atmosphere that enhances the dining experience. The restaurant’s ambiance serves as a cultural bridge, making Italian dining accessible and enjoyable for Singaporeans and tourists alike.
5. Tourism and Hospitality
As part of the Regent Singapore, Basilico attracts both local and international visitors, contributing to the country’s tourism sector. The restaurant enhances Singapore’s reputation as a culinary destination, encouraging visitors to explore the city’s diverse food landscape.
6. Social Spaces
Basilico serves as a social hub for both local residents and expatriates, providing a space for gatherings, celebrations, and casual dining. This role reinforces the idea of food as a communal experience and a means of bringing people together across different cultures.
BASILICO Singapore Restaurant Workers Features
Restaurant Features
- Ambiance: BASILICO typically has a warm, inviting atmosphere with elegant decor that reflects Italian culture. The setting is often complemented by soft lighting and comfortable seating, creating a relaxed dining environment.
- Cuisine: The menu showcases a variety of Italian dishes, including pasta, seafood, pizzas, and risottos, often prepared with fresh, high-quality ingredients. Seasonal ingredients and traditional recipes are emphasized.
- Wine Selection: BASILICO usually boasts an extensive wine list, featuring a selection of Italian wines that pair well with the menu offerings.
- Buffet Style: Some locations of BASILICO are known for their buffet offerings, where diners can enjoy a wide array of dishes, including antipasti, salads, and desserts, in a more casual dining format.
- Chef’s Specials: The restaurant often highlights chef’s specials or seasonal dishes that showcase the creativity and culinary expertise of the kitchen staff.
Workers Features
- Professionalism: The staff at BASILICO are typically well-trained and knowledgeable about the menu. They provide attentive service and can make recommendations based on guest preferences.
- Multilingual: Many workers in Singapore’s hospitality industry, including those at BASILICO, often speak multiple languages, accommodating both local and international guests.
- Passion for Italian Cuisine: Employees are generally passionate about Italian food and culture, contributing to an authentic dining experience. They may have backgrounds or training in Italian cooking.
- Teamwork: The restaurant staff usually work closely together to ensure smooth operations, from the kitchen team to the front-of-house staff.
- Customer Service Focus: Staff members are often trained in customer service best practices, ensuring that diners have a pleasant experience from the moment they arrive until they leave.
BASILICO SINGAPORE LOCATION
Additional Information Of BASILICO SINGAPORE Restaurant
Category | Details |
---|---|
Restaurant Name | Basilico |
Location | The Regent Singapore, 1 Cuscaden Road, Singapore 249715 |
Cuisine Type | Italian |
Dining Style | Fine dining |
Ambiance | Elegant, contemporary, family-friendly |
Chef | Chef de Cuisine – [insert name if available] |
Signature Dishes | – Antipasti selections – Homemade pasta – Traditional Italian pizzas – Tiramisu |
Special Features | – Sunday brunch – Italian cheese room – Wine cellar with extensive selections |
Opening Hours | – Lunch: Daily from 12:00 PM to 2:30 PM – Dinner: Daily from 6:00 PM to 10:30 PM |
Reservation | Recommended, available via phone or online |
Contact Number | +65 6733 8893 |
Dress Code | Smart casual |
Payment Options | Credit cards accepted |
Parking Availability | On-site parking available |
Conclusion
Basilico in Singapore offers a delightful culinary journey through Italian flavors, featuring a diverse menu that showcases fresh, seasonal ingredients. Signature dishes include handmade pasta, artisanal pizzas, and an array of delectable antipasti. Guests can savor the vibrant flavors of classic Italian recipes while enjoying a chic ambiance. The restaurant also emphasizes sustainability, sourcing local produce to enhance the dining experience, making it a favorite destination for food enthusiasts and families alike.