RAMEN NAGI MENU SINGAPORE PRICES 2025
Ramen Nagi Singapore offers an exquisite menu that features a variety of customizable ramen bowls, allowing diners to choose their preferred broth, noodle texture, and spice level. Signature dishes include the rich Tonkotsu, aromatic Black King with squid ink, and the spicy Red King. Each bowl is crafted with fresh ingredients and authentic flavors, ensuring a delightful culinary experience. Accompany your meal with unique sides like gyoza or a selection of Japanese beer and sake.
RAMEN NAGI MENU SINGAPORE 2025
Ramen Nagi Singapore offers a vibrant menu featuring customizable ramen bowls, rich broths like tonkotsu and spicy miso, artisanal noodles, and unique toppings, catering to every ramen enthusiast’s cravings.
Ramen Nagi Ramen Menu
| Items | Prices |
|---|---|
| Red King A striking blend of garlic, chili oil and cayenne pepper in a velvety broth, topped by a tempting ball of miso-infused minced pork and special Nagi spices with tender chashu. | 15.90 S$ |
| Original King (Butao) Award-winning tonkotsu pork-broth prepared in the traditional method. Mouth-wateringly rich, fresh and aromatic; special handcrafted noodles and classic Nagi pork chashu | 13.90 S$ |
| Green King A fusion of fresh basil and olive oil with delectable tonkotsu broth in a truly unique combination; lavishly garnished with grated parmesan cheese and richly marbled chashu. | 15.90 S$ |
Ramen Nagi Singapore Extra Toppings Menu
| Items | Prices |
|---|---|
| Tamago (Egg) | 2.00 S$ |
| Spring Onion | 1.60 S$ |
| Nori (Seaweeds) | 1.50 S$ |
| Kikurage | 1.60 S$ |
| Kaedama (Extra Noodle) | 2.00 S$ |
| Cha Shu | 3.00 S$ |
| Add Cabbage | 1.60 S$ |
Ramen Nagi Menu – Side Dishes
| Items | Prices |
|---|---|
| Cha Shu Rice | 5.90 S$ |
| Chicken Karaage 5 Piece | 9.00 S$ |
| Edamame | 3.50 S$ |
| Japanese Rice | 3.00 S$ |
| Nagi Topping Set | 5.90 S$ |
Ramen Nagi Singapore Menu – Drinks
| Items | Prices |
|---|---|
| Ayataka Green Tea | 2.50 S$ |
| Bottled Water | 2.00 S$ |
| Coke | 2.50 S$ |
| Coke Zero | 2.50 S$ |
| Ice Lemon Tea | 2.50 S$ |
| Minute Maid Apple | 2.50 S$ |
| Rootbeer | 2.50 S$ |
| Sprite | 2.50 S$ |
| White Grape | 2.50 S$ |
RAMEN NAGI MENU SINGAPORE Valentine Day
| Ramen Type | Description | Price (SGD) |
|---|---|---|
| Red King (Akao) | Spicy broth with garlic, chili oil, and cayenne pepper; topped with miso-infused pork. | 15.90 |
| Original King (Butao) | Traditional tonkotsu pork broth with tender chashu and handcrafted noodles. | 13.90 |
| Green King (Midorio) | Tonkotsu broth with fresh basil and olive oil; garnished with parmesan cheese. | 15.90 |
| Black King (Kuroo) | A smoky broth with a hint of sweetness, made uniquely flavorful. | 15.90 |
RAMEN NAGI SINGAPORE MENU Entertaining Activities
| Ramen Nagi Singapore Menu | Description | Entertaining Activities |
|---|---|---|
| Original Tonkotsu Ramen | Rich pork broth with chashu, black garlic oil, and more. | Karaoke: Sing your heart out at a nearby karaoke spot. |
| Black King Ramen | Tonkotsu broth with squid ink for a unique flavor. | Arcade Games: Visit a local arcade for gaming fun. |
| Red King Ramen | Spicy tonkotsu with a rich miso base and chili oil. | Escape Room: Challenge your friends with an escape room adventure. |
| Green King Ramen | Basil-infused broth with a fresh, herbaceous taste. | Movie Night: Catch a film at a nearby cinema. |
| Shio Ramen | Light salt-based broth with seafood and vegetables. | Board Games: Enjoy some classic or modern board games. |
| Tonkotsu Gyoza | Crispy dumplings filled with seasoned pork. | Live Music: Check out local live music performances. |
| Spicy Gyoza | Gyoza with a kick of spice. | Trivia Night: Join a trivia quiz at a local pub. |
| Miso Gyoza | Miso-flavored dumplings with a savory filling. | Art Class: Participate in a creative art workshop. |
| Seasonal Specials | Rotating ramen flavors available throughout the year. | Cooking Class: Learn to make your own ramen! |
RAMEN NAGI MENU SINGAPORE HAPPY HOURS
| Item | Price (SGD) |
|---|---|
| Ramen | |
| Original King (Butao) | 15.00 |
| Red King (Akao) | 15.00 |
| Black King (Kuroo) | 15.00 |
| Green King (Midorio) | 15.00 |
| Sides | |
| Gyoza (5 pieces) | 8.00 |
| Chicken Karaage | 8.00 |
| Edamame | 3.00 |
| Drinks | |
| Ayataka Green Tea | 2.50 |
| Soft Drinks | 2.50 |
RAMEN NAGI SINGAPORE MENU Redeem Points
| Transaction | Points Earned |
|---|---|
| Every $1 spent | 1 point |
| Points redemption threshold | 100 points for $10 off |
| 500 points | $50 off |
| Exclusive promotions | Points bonuses during campaigns |
Why RAMEN NAGI Singapore Restaurant Outrank Others Singapore Restaurant?
Authentic Ramen Experience: Ramen Nagi is known for its authentic Japanese ramen, with recipes developed in Japan. The restaurant emphasizes traditional cooking methods and high-quality ingredients, ensuring that each bowl is rich in flavor and satisfying.
Customization Options: One of the unique features of Ramen Nagi is the ability for customers to customize their ramen. Diners can choose their preferred broth, noodle thickness, spice level, and additional toppings, allowing for a personalized dining experience that caters to individual tastes.
Variety of Broths: The restaurant offers a diverse range of ramen broths, including tonkotsu (pork bone), spicy, and miso-based options. This variety appeals to different palates and provides a wider choice compared to many other ramen shops.
Unique Menu Items: In addition to traditional ramen, Ramen Nagi offers exclusive menu items and seasonal specials that keep the menu fresh and exciting. This innovation helps attract repeat customers who are eager to try new flavors.
Ambiance and Service: The restaurant’s modern and inviting decor, combined with attentive customer service, creates a welcoming atmosphere that enhances the overall dining experience. Positive customer experiences often lead to word-of-mouth recommendations, further boosting its popularity.
Strong Brand Presence: Ramen Nagi has a well-established brand identity, bolstered by a successful international presence. Its reputation for quality and flavor has made it a popular choice not just among locals but also among tourists.
Social Media and Marketing: The restaurant effectively utilizes social media and marketing strategies to engage with customers and promote its offerings. Eye-catching visuals of its ramen dishes and customer interactions help attract new diners and retain existing ones.
Commitment to Quality: Ramen Nagi places a strong emphasis on sourcing high-quality ingredients and maintaining high standards in food preparation. This commitment to quality resonates with health-conscious diners and ramen enthusiasts alike.
Cultural Impact Of RAMEN NAGI Restaurant Singapore
Culinary Influence: Ramen Nagi introduced the concept of gourmet ramen to Singapore, enhancing the local dining scene. Their unique offerings, such as customizable ramen bowls and a focus on high-quality ingredients, have elevated the perception of ramen beyond a casual meal to a culinary experience.
Cultural Exchange: As a representative of Japanese cuisine, Ramen Nagi fosters cultural exchange by bringing authentic Japanese flavors and dining practices to Singapore. This includes traditional elements like tsukemen (dipping noodles) and unique broths, which educate locals about Japanese food culture.
Community Engagement: Ramen Nagi often hosts events and collaborations with local influencers and chefs, creating a sense of community around the brand. Their involvement in local food festivals and pop-up events helps bridge the gap between Japanese and Singaporean food cultures.
Social Media Presence: The restaurant’s visually appealing dishes and unique dining concepts have made them popular on social media, particularly among younger diners. This online presence has helped create a vibrant food culture in Singapore, where ramen lovers share their experiences and encourage others to explore Japanese cuisine.
Adaptation to Local Tastes: Ramen Nagi has adapted its menu to cater to Singaporean preferences, offering limited-time flavors and seasonal ingredients that resonate with local palates. This willingness to innovate while maintaining authenticity reflects the evolving nature of food culture in Singapore.
Economic Impact: As part of the larger trend of Japanese restaurants in Singapore, Ramen Nagi contributes to the economy by creating jobs, attracting tourists, and promoting culinary tourism in the region.
RAMEN NAGI Singapore Restaurant Workers Features
Uniforms: Staff usually wear distinctive uniforms that align with the restaurant’s branding, which may include branded t-shirts, aprons, or caps, often featuring the Ramen Nagi logo.
Customer Service Skills: Workers are trained to provide friendly and attentive service, ensuring that customers feel welcomed and valued. They often greet patrons warmly and may engage in light conversation to enhance the dining experience.
Knowledgeable: Employees are expected to have a good understanding of the menu, including the different ramen styles, broth types, and customization options. This allows them to assist customers with recommendations and answer questions about the dishes.
Teamwork: Workers often collaborate closely with one another to ensure efficient service, especially during busy periods. They may communicate effectively to manage orders and maintain a smooth workflow.
Multilingual: Given Singapore’s diverse population, many staff members might be multilingual, allowing them to cater to a wide range of customers.
Positive Attitude: A friendly demeanor and a positive attitude are essential traits, as they contribute to creating an enjoyable dining atmosphere.
RAMEN NAGI SINGAPORE LOCATION
Additional Information Of RAMEN NAGI SINGAPORE Restaurant
| Category | Details |
|---|---|
| Name | Ramen Nagi Singapore |
| Location | 1 Kim Seng Promenade, #01-113, Great World City, Singapore 237994 |
| Contact Number | +65 6738 8110 |
| Cuisine Type | Japanese, Ramen |
| Opening Hours | Daily: 11:30 AM – 10:00 PM |
| Reservations | Accepted (recommended for peak hours) |
| Menu Highlights | Tonkotsu Ramen, Butao Ramen, Special Limited Editions |
| Dietary Options | Vegetarian options available |
| Payment Methods | Cash, Credit Card, GrabPay |
| Ambiance | Casual dining, modern Japanese decor |
| Parking | Available at Great World City |
| Notable Features | Customizable ramen options, unique broth flavors, and seasonal specials |
Conclusion
Ramen Nagi Singapore offers a vibrant menu featuring an array of customizable ramen dishes, allowing patrons to tailor their experience with options like rich tonkotsu broth, spicy miso, or fragrant garlic oil. Diners can select their preferred noodle texture and spice level, alongside tantalizing toppings such as soft-boiled eggs, tender chashu pork, and fresh vegetables. The restaurant’s signature “Black King” ramen, infused with squid ink, is a must-try for adventurous food lovers.
