SUSHI KIMURA MENU SINGAPORE PRICES 2025
Sushi Kimura in Singapore offers an exquisite omakase experience that showcases the finest seasonal ingredients. Each dish is meticulously crafted by Chef Tomo, emphasizing the purity of flavor and artistic presentation. Highlights include melt-in-your-mouth nigiri, delicate sashimi, and innovative rolls that blend traditional techniques with modern flair. The intimate setting enhances the dining experience, inviting guests to savor each bite while appreciating the craftsmanship behind every creation. A true culinary journey awaits!
SUSHI KIMURA MENU SINGAPORE 2025
Sushi Kimura in Singapore offers an exquisite omakase experience, featuring seasonal ingredients and masterfully crafted sushi, each piece a delicate balance of tradition and innovation, showcasing the artistry of Japanese cuisine.
SUSHI KIMURA LUNCH HAGI MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Yuba & Ikura, Dashi Jelly Seasonal Chawan Mushi Assorted Sashimi & Vegetables Grilled Fish Sushi (7) Rice Bowl & Soup Egg Dessert | SGD 180.00 Sake Pairing SGD 48.00++ |
SUSHI KIMURA LUNCH RAKU PRICES
MENU ITEMS | PRICE |
---|---|
Starter Seasonal Chawan Mushi Tender Cooked Hokkaido Abalone Assorted Sashimi & Vegetables Grilled Fish Sushi (8) Rice Bowl & Soup Egg Dessert | SGD 250.00 Sake Pairing SGD 58.00++ |
SUSHI KIMURA LUNCH RIKYU PRICES
MENU ITEMS | PRICE |
---|---|
Fish Bone Soup Seasonal Dish Seasonal Sashimi & Vegetables Seasonal Chawan Mushi Sushi & Otsumami Rice Bowl & Soup Egg Dessert | SGD 450.00 Sake Pairing SGD 98.00++ |
SUSHI KIMURA DINNER SUSHI OMAKASE PRICES
MENU ITEMS | PRICE |
---|---|
Fish Bone Soup Seasonal Chawan Mushi Sushi Soup Dessert | SGD 330.00 Sake Pairing SGD 98.00++ |
SUSHI KIMURA DINNER RIKYU PRICES
MENU ITEMS | PRICE |
---|---|
Fish Bone Soup Seasonal Dish Seasonal Sashimi & Vegetables Seasonal Chawan Mushi Sushi & Otsumami Rice Bowl & Soup Egg Dessert | SGD 450.00 Sake Pairing SGD 450.00++ |
SUSHI KIMURA MENU SINGAPORE Valentine Day
Course | Dish | Description | Price |
---|---|---|---|
Appetizers | Edamame | Steamed and lightly salted soybeans | $8 |
Salmon Tataki | Seared salmon with ponzu sauce | $15 | |
Agedashi Tofu | Fried tofu in a warm dashi broth | $12 | |
Sushi | Valentine’s Maki | Special roll with lobster, avocado, and spicy mayo | $28 |
Heart-shaped Nigiri | Assorted fish nigiri presented in heart shapes | $25 | |
Truffle Uni Sushi | Fresh sea urchin topped with truffle oil | $30 | |
Sashimi | Love Boat Sashimi | Assorted sashimi served on a wooden boat platter | $40 |
Toro Sashimi | Premium fatty tuna, delicately sliced | $35 | |
Special | Surf & Turf Temaki | Hand roll with grilled Wagyu and fresh seafood | $36 |
Valentine’s Platter | An assortment of sushi, sashimi, and rolls for two | $100 | |
Desserts | Matcha Lava Cake | Rich matcha cake with a molten center | $10 |
Strawberry Mochi | Sweet rice cakes filled with fresh strawberries | $8 | |
Beverages | Sake Flight | Selection of premium sakes | $35 |
Sparkling Plum Wine | Refreshing plum wine with a sparkling finish | $12 |
SUSHI KIMURA SINGAPORE MENU Entertaining Activities
Category | Item | Description | Price (SGD) |
---|---|---|---|
Appetizers | Edamame | Steamed young soybeans with sea salt | 8 |
Agedashi Tofu | Deep-fried tofu in dashi broth | 12 | |
Gyoza | Pan-fried dumplings with pork filling | 10 | |
Sushi | Nigiri (Salmon) | Fresh salmon atop seasoned rice | 6 per piece |
Nigiri (Tuna) | Fresh tuna atop seasoned rice | 7 per piece | |
Maki (California Roll) | Crab, avocado, and cucumber roll | 14 | |
Sashimi | Salmon Sashimi | Thinly sliced fresh salmon | 20 |
Tuna Sashimi | Thinly sliced fresh tuna | 22 | |
Mixed Sashimi Platter | Assortment of seasonal sashimi | 40 | |
Special Rolls | Kimura Signature Roll | Spicy tuna, avocado, topped with eel sauce | 18 |
Dragon Roll | Eel and cucumber topped with avocado | 20 | |
Rainbow Roll | Assorted sashimi atop California roll | 22 | |
Desserts | Mochi Ice Cream | Selection of mochi filled with ice cream | 10 |
Green Tea Cheesecake | Creamy cheesecake with matcha flavor | 12 | |
Beverages | Green Tea | Traditional Japanese green tea | 5 |
Sake | Selection of premium sake | 12-20 | |
Japanese Beer | Various brands available | 8-12 |
Entertaining Activities
Activity | Description |
---|---|
Sushi-Making Workshop | Learn the art of sushi-making with a hands-on class. |
Sake Tasting Event | Explore different types of sake with guided tasting. |
Japanese Calligraphy Session | Experience traditional calligraphy with expert guidance. |
Themed Sushi Nights | Enjoy special menus inspired by various Japanese festivals. |
Live Sumo Wrestling Viewing | Watch live sumo matches and enjoy themed food specials. |
SUSHI KIMURA MENU SINGAPORE HAPPY HOURS
Happy Hour Menu | Description | Price (SGD) |
---|---|---|
Sake Sangria | Refreshing blend of sake and fruits | 12 |
Tuna Tartare | Fresh tuna with avocado and sesame | 10 |
Ebi Gyoza | Pan-fried shrimp dumplings | 8 |
Salmon Nigiri | Two pieces of salmon on sushi rice | 6 |
California Roll | Classic roll with crab and avocado | 5 |
Spicy Tuna Maki | Spicy tuna roll with cucumber | 7 |
Miso Soup | Traditional Japanese soup | 3 |
Green Tea Ice Cream | Creamy green tea dessert | 4 |
SUSHI KIMURA SINGAPORE MENU Redeem Points
Menu Item | Description | Price (SGD) | Points Required |
---|---|---|---|
Omakase Course | Chef’s selection of seasonal dishes | 180 | 1800 |
Nigiri Sushi | Assorted sushi pieces | 50 | 500 |
Sashimi Platter | Fresh sashimi selection | 75 | 750 |
Miso Soup | Traditional miso soup | 10 | 100 |
Tempura Set | Assorted tempura with dipping sauce | 40 | 400 |
Udon Noodle Soup | Thick udon noodles in savory broth | 20 | 200 |
Matcha Ice Cream | Creamy matcha-flavored dessert | 15 | 150 |
Tuna Tartare | Fresh tuna with avocado and sesame | 25 | 250 |
Edamame | Steamed edamame with sea salt | 8 | 80 |
Green Tea | Traditional Japanese green tea | 5 | 50 |
Why SUSHI KIMURA Singapore Restaurant Outrank Others Singapore Restaurant?
- Authenticity: Sushi Kimura offers a genuine omakase experience, with chefs trained in traditional Japanese techniques. This commitment to authenticity attracts sushi enthusiasts looking for an unfiltered taste of Japan.
- Quality Ingredients: The restaurant sources premium, seasonal ingredients, often importing fresh seafood directly from Japan. This dedication to quality enhances the overall dining experience.
- Intimate Atmosphere: With a limited number of seats, Sushi Kimura provides a cozy and exclusive environment. This intimate setting allows for personalized service and a deeper connection with the chefs.
- Expertise of the Chef: Chef Tomoo Kimura brings a wealth of experience and a unique culinary vision to the table. His skills and passion are evident in every dish, elevating the dining experience.
- Attention to Detail: Every aspect of the meal, from presentation to flavor pairing, is meticulously crafted. This level of detail resonates with diners seeking a refined experience.
- Strong Reputation: Positive reviews and word-of-mouth recommendations have solidified Sushi Kimura’s status in the competitive Singapore dining scene. Consistently high ratings attract both locals and tourists.
- Culinary Innovation: While rooted in tradition, the restaurant also embraces creativity, offering unique twists on classic dishes that surprise and delight diners.
Cultural Impact Of SUSHI KIMURA Restaurant Singapore
- Elevated Japanese Cuisine: Sushi Kimura showcases traditional Edomae sushi, emphasizing authentic techniques and high-quality ingredients. This dedication has raised the standards for sushi in Singapore, encouraging other restaurants to focus on craftsmanship and authenticity.
- Culinary Education: The restaurant plays a role in educating diners about the intricacies of sushi-making, including the importance of rice quality, fish sourcing, and seasonal ingredients. This awareness fosters a deeper appreciation for Japanese cuisine among locals.
- Cultural Exchange: By bringing a slice of Japanese culture to Singapore, Sushi Kimura facilitates cultural exchange. It introduces patrons to Japanese dining etiquette and the art of sushi, enriching the local food culture.
- Local Ingredients: Sushi Kimura often incorporates local produce, demonstrating a commitment to sustainability and supporting local farmers. This practice not only enhances flavors but also promotes a fusion of cultures within the culinary landscape.
- Dining Experience: The restaurant emphasizes an immersive dining experience, where the atmosphere, service, and presentation contribute to a holistic appreciation of the meal. This focus on experience over mere consumption has influenced other restaurants to enhance their service models.
- Recognition and Awards: Sushi Kimura has received accolades that elevate Singapore’s reputation as a culinary destination. Such recognition attracts food enthusiasts and tourists, further diversifying the dining scene.
- Community Engagement: The restaurant often participates in local food festivals and events, helping to foster a sense of community and connect with both locals and expatriates who share a passion for fine dining.
SUSHI KIMURA Singapore Restaurant Workers Features
- Expertise in Sushi Making: Many staff members are highly trained in traditional sushi techniques, often having undergone extensive training in Japan or under seasoned sushi chefs.
- Attention to Detail: Workers pay close attention to the presentation of each dish, ensuring that sushi is not only delicious but also visually appealing.
- Customer Service Skills: The staff is usually well-trained in providing attentive and respectful service, enhancing the dining experience with their knowledge of the menu and ingredients.
- Cultural Knowledge: Many employees have a strong understanding of Japanese culture and culinary traditions, allowing them to share insights with guests about the dishes being served.
- Teamwork: The environment fosters teamwork, with staff working seamlessly together in the kitchen and dining area to ensure efficient service.
- Passion for Food: A genuine enthusiasm for Japanese cuisine and a commitment to high standards are often evident in their work.
SUSHI KIMURA SINGAPORE LOCATION
Conclusion
Sushi Kimura in Singapore offers an exquisite omakase experience, showcasing the artistry of traditional Edomae sushi. Each dish is meticulously crafted from the finest seasonal ingredients, with highlights including succulent otoro, delicate uni, and perfectly aged fish, all sourced from Japan. Diners can savor the chef’s signature creations, complemented by artisanal sauces and garnishes. The intimate setting enhances the experience, allowing guests to appreciate the intricate flavors and techniques that define this culinary journey, making each meal a memorable celebration of sushi craftsmanship.
IMage Source: Official Website