VIET THAI CUISINE MENU SINGAPORE PRICES 2025

Viet Thai Cuisine in Singapore offers a vibrant fusion of flavors that celebrates the best of Vietnamese and Thai culinary traditions. The menu features aromatic pho, zesty pad Thai, and refreshing summer rolls, each crafted with fresh ingredients and authentic spices. Diners can savor rich curries and savory grilled dishes, complemented by delightful beverages like Thai iced tea. With its warm ambiance and commitment to quality, Viet Thai Cuisine invites guests to indulge in an unforgettable dining experience.

VIET THAI CUISINE MENU SINGAPORE 2025

Viet Thai Cuisine in Singapore offers a delightful fusion of Vietnamese and Thai flavors, featuring dishes like pho, pad thai, and fresh spring rolls, all prepared with authentic ingredients.

VIET THAI CUISINE MENU

Menu	Price
Pad Thai Value Set	S$10.00
Thai Spicy Fried Vermicelli value set	S$10.00
Thai Style Fried Kway Teow Value Set	S$10.00
Minced Chicken Omelette with Rice Value Set	S$10.00
Olive Chicken Fried Rice Value Set	S$10.00
Pineapple Fried Rice Value Set	S$10.00
Tom Yum Paste Meat Set	S$10.00
Lemongrass Meat Set	S$10.00
Black Pepper Meat Set	S$10.00
Oyster Sauce Meat Set	S$10.00
Basil Leaves with Minced Chicken Set	S$10.00
Garlic Chicken Set	S$10.00
A La Carte
Pad Thai	S$7.70
Spicy Fried Kway Teow	S$7.70
Thai Fried Vermicelli	S$7.70
Tom Yum Seafood	S$8.20
Olive Fried Rice	S$7.70
Pineapple Fried Rice	S$7.70
Seafood Fried Rice with Egg	S$8.20
Green Curry Chicken with Rice	S$8.20
Salad	S$6.70
Seafood Vermicelli Salad	S$8.20
Thai Fried Bee Hoon	S$6.90
Vietnamese Pho	S$7.70
Vietnamese Beef Ball Kway Teow Soup	S$7.70
Vietnamese Mixed Beef Kway Teow Soup	S$8.70
Vietnamese Mixed Beef Set with Rice	S$9.70
Basil Leaves Minced Chicken with Rice and Egg	S$7.70
Garlic Chicken with Rice	S$7.70
Vietnamese Fresh Spring Rolls (3 Pcs)	S$7.70

Viet Thai Cuisine MENU SINGAPORE Valentine Day

Dish	Description	Price (SGD)
Appetizers
Love Boat Spring Rolls	Fresh spring rolls filled with shrimp, herbs, and vegetables, served with peanut sauce.	$8.90
Heart-Shaped Chicken Satay	Grilled chicken skewers marinated in aromatic spices, served with sweet peanut sauce.	$10.90
Main Courses
Romantic Pho	Fragrant beef or chicken pho served with fresh herbs and lime, perfect for sharing.	$14.90
Thai Green Curry	A luscious curry with your choice of chicken, beef, or tofu, served with jasmine rice.	$16.90
Special Valentine’s Dish
Love Potion Mango Salad	A refreshing salad with mango, herbs, and a tangy dressing, symbolizing love and freshness.	$12.90
Desserts
Coconut Sticky Rice	Sweet sticky rice served with coconut milk and fresh mango.	$7.00
Heart-Shaped Chocolate Mousse	Decadent chocolate mousse shaped like a heart, perfect for sharing.	$8.00
Beverages
Passion Fruit Iced Tea	Refreshing iced tea infused with passion fruit, a sweet complement to your meal.	$4.50
Rosy Lychee Cocktail	A delightful cocktail made with lychee and rose, ideal for a romantic toast.	$6.50

Viet Thai Cuisine SINGAPORE MENU Entertaining Activities

Activity	Description	Price (SGD)
DIY Spring Roll Workshop	Join a guided session to create your own fresh spring rolls with a variety of fillings and dipping sauces.	$25.00
Pho Cooking Class	Learn how to make authentic Vietnamese pho from scratch, including broth preparation and noodle cooking.	$35.00
Thai Cooking Challenge	Compete with friends to see who can create the best Thai dish using provided ingredients and guidance.	$30.00
Make Your Own Thai Iced Tea	A fun activity where you mix your own Thai iced tea with various toppings and flavors.	$10.00
Interactive Curry Tasting	Sample a variety of Thai curries and vote for your favorite, complete with pairing suggestions.	$20.00
Dessert Plating Contest	Showcase your creativity by decorating a dessert, judged by our staff for presentation and taste.	$15.00
Beverage Mixology Session	Create your own refreshing drinks with a variety of ingredients, guided by our experienced staff.	$20.00

Viet Thai Cuisine MENU SINGAPORE HAPPY HOURS

Happy Hour Item	Description	Happy Hour Price (SGD)	Regular Price (SGD)
Spring Rolls	Crispy rolls filled with shrimp and vegetables, served with sweet chili sauce.	$4.00	$6.00
Chicken Satay	Grilled marinated chicken skewers served with peanut sauce and cucumber.	$5.00	$7.00
Vietnamese Fried Tofu	Golden fried tofu served with a tangy dipping sauce.	$3.50	$5.00
Tom Yum Soup	Spicy and sour soup with shrimp, mushrooms, and fresh herbs.	$6.00	$8.00
Thai Fish Cakes	Flavored fish cakes served with a cucumber relish.	$5.00	$7.50
Beverage Specials
Thai Iced Tea	Sweet and creamy iced tea with a touch of spices.	$3.00	$4.50
Mango Lassi	Creamy yogurt drink blended with fresh mango.	$3.50	$5.00
Happy Hour Cocktails	Choose from a selection of specially crafted cocktails for the hour.	$8.00	$12.00

Viet Thai Cuisine SINGAPORE MENU Redeem Points

Redeemable Item	Description	Points Required	Regular Price (SGD)
Free Spring Rolls	Crispy spring rolls filled with shrimp and vegetables, served with sweet chili sauce.	100 points	$6.00
Thai Green Curry	A flavorful green curry with your choice of chicken, beef, or tofu, served with jasmine rice.	400 points	$16.90
Pho Bowl	A hearty bowl of beef or chicken pho with fresh herbs, noodles, and broth.	300 points	$14.90
Dessert Sampler	A selection of traditional Thai and Vietnamese desserts, including mango sticky rice and coconut pudding.	250 points	$8.50
Signature Cocktail	A refreshing cocktail made with tropical fruits and local herbs, perfect for a treat.	150 points	$10.00
Free Beverage	Choose any soft drink or iced tea from the menu.	50 points	$3.00
Noodle Bowl	A customizable noodle bowl with your choice of protein and toppings.	350 points	$12.90

Why Viet Thai Cuisine Singapore Restaurant Outrank Others Singapore Restaurant?

1. Authentic Fusion Flavors: Viet Thai Cuisine masterfully blends Vietnamese and Thai culinary traditions, offering a unique menu that captures the best of both worlds. This fusion attracts food lovers seeking diverse flavors and dishes.
2. Signature Dishes: The restaurant is renowned for its signature offerings, such as fragrant pho, zesty tom yum soup, and rich green curry, all prepared using traditional recipes and high-quality ingredients.
3. Fresh and Quality Ingredients: Viet Thai Cuisine emphasizes the use of fresh, locally sourced ingredients, ensuring that each dish is vibrant and full of flavor, which resonates with health-conscious diners.
4. Cultural Experience: The restaurant provides an immersive cultural dining experience, with decor and ambiance reflecting the essence of Vietnamese and Thai culture, enhancing the overall experience for patrons.
5. Diverse Menu Options: The extensive menu caters to a wide range of dietary preferences, including vegetarian and gluten-free options, making it accessible to a larger audience.
6. Excellent Customer Service: Staff members are trained to deliver exceptional service, providing friendly and knowledgeable assistance, which contributes to a welcoming atmosphere and encourages repeat visits.
7. Value for Money: Viet Thai Cuisine offers competitive pricing for its dishes, providing generous portion sizes and quality, which attracts budget-conscious diners looking for a satisfying meal.
8. Loyalty Programs and Promotions: The restaurant frequently runs promotions and has a loyalty program that rewards repeat customers, enhancing the overall dining experience and encouraging loyalty.
9. Strategic Location: Situated in a prime location in Singapore, Viet Thai Cuisine is easily accessible, drawing in both locals and tourists looking for a delicious meal.
10. Engaging Dining Experience: The restaurant often hosts interactive dining experiences, such as cooking classes or tasting events, which enhance customer engagement and make dining more memorable.
11. Social Media Presence: A strong presence on social media platforms allows Viet Thai Cuisine to connect with customers, share updates, and promote new menu items, increasing visibility and attracting new diners.
12. Positive Reviews and Reputation: Consistently positive reviews and a solid reputation in the community further bolster Viet Thai Cuisine’s status as a preferred dining destination in Singapore.

Cultural Impact Of Viet Thai Cuisine Restaurant Singapore

1. Promotion of Southeast Asian Cuisine: Viet Thai Cuisine serves as an ambassador for both Vietnamese and Thai culinary traditions, introducing patrons to authentic dishes and ingredients that reflect the rich heritage of these cultures.
2. Cultural Fusion: By blending Vietnamese and Thai flavors, the restaurant promotes cultural exchange and understanding, allowing diners to appreciate the similarities and unique aspects of both cuisines.
3. Educational Dining Experience: The restaurant often shares information about the origins and preparation of its dishes, helping diners learn about the cultural significance of various ingredients and cooking techniques.
4. Family and Community Values: The dining experience at Viet Thai Cuisine emphasizes shared meals and communal dining, reflecting the cultural importance of family and togetherness in both Vietnamese and Thai cultures.
5. Celebration of Festivals: Viet Thai Cuisine frequently celebrates cultural festivals such as Tet (Vietnamese Lunar New Year) and Songkran (Thai New Year), offering special dishes and events that engage the community and raise awareness of these traditions.
6. Diverse Menu Representation: The menu includes a variety of dishes from both cultures, representing different regions and culinary practices, thereby providing diners with a broader understanding of Southeast Asian gastronomy.
7. Accessibility to Authentic Cuisine: By making authentic Vietnamese and Thai dishes accessible to a wider audience in Singapore, Viet Thai Cuisine fosters greater appreciation for the cultural heritage of these cuisines.
8. Interactive Culinary Events: The restaurant may host cooking classes or tasting events, allowing guests to engage directly with the cooking process and learn about the culinary traditions of Vietnam and Thailand.
9. Community Engagement: Viet Thai Cuisine often participates in local events, supporting community initiatives and promoting cultural awareness through food-related activities.
10. Social Media Influence: The restaurant’s active presence on social media platforms allows it to share cultural stories, recipes, and events, further spreading awareness of Vietnamese and Thai culinary practices.

Viet Thai Cuisine Singapore Restaurant Workers Features

1. Cultural Knowledge: Many employees possess a deep understanding of Vietnamese and Thai cuisines, allowing them to share insights about dishes and ingredients with diners.
2. Customer Service Orientation: Staff members are trained to prioritize customer satisfaction, ensuring that every guest feels welcomed and well taken care of throughout their dining experience.
3. Multilingual Abilities: Given Singapore’s diverse population, many workers are multilingual, enabling effective communication with customers from various cultural backgrounds.
4. Teamwork and Collaboration: The staff demonstrates strong teamwork, working together efficiently in a fast-paced environment to provide timely service and maintain a smooth operation.
5. Professionalism: Employees maintain high standards of professionalism, presenting themselves well and handling customer interactions with courtesy and respect.
6. Adaptability: Workers are trained to adapt to various situations, whether managing busy lunch hours or accommodating special requests, showcasing their flexibility and resourcefulness.
7. Menu Knowledge: Staff members have thorough knowledge of the menu, including ingredients, preparation methods, and potential allergens, allowing them to assist customers with dietary restrictions effectively.
8. Passion for Food: Many employees share a genuine passion for Vietnamese and Thai cuisines, reflecting in their enthusiasm when serving dishes and engaging with customers.
9. Efficient Service Skills: Workers are adept at managing multiple tables and orders efficiently, ensuring that customers receive their meals promptly and with minimal wait times.
10. Training and Development: Viet Thai Cuisine invests in staff training, helping employees develop their skills in food service, hospitality, and culinary knowledge, which enhances overall service quality.
11. Feedback Reception: Employees are trained to handle feedback constructively, allowing them to address customer concerns and continuously improve the dining experience.
12. Cultural Ambassadors: Staff members often act as cultural ambassadors, educating diners about the significance of various dishes and promoting a greater appreciation for Vietnamese and Thai culinary traditions.

Viet Thai Cuisine SINGAPORE LOCATION

Additional Information Of Viet Thai Cuisine SINGAPORE Restaurant

Category	Details
Cuisine Type	Vietnamese and Thai
Signature Dishes	Pho, Tom Yum Soup, Green Curry, Mango Sticky Rice
Dietary Options	Vegetarian, Vegan, and Gluten-Free options available
Dining Style	Casual dining with a relaxed atmosphere
Payment Methods	Cash, Credit/Debit Cards, and mobile payment options
Loyalty Program	Yes, rewards program available for regular customers
Special Offers	Seasonal promotions and happy hour specials
Takeaway/Delivery	Available through various food delivery platforms
Catering Services	Available for events and gatherings; inquire for details
Accessibility	Wheelchair accessible facilities available

Conclusion

In conclusion, Viet Thai Cuisine Singapore presents a vibrant culinary journey that marries the rich flavors of Vietnamese and Thai cuisines. With an extensive menu featuring aromatic pho, zesty tom yum soup, and delightful spring rolls, each dish is crafted with fresh ingredients and authentic recipes. The restaurant’s inviting ambiance and dedicated service further enhance the dining experience, making it a beloved destination for food enthusiasts seeking a taste of Southeast Asia in the heart of Singapore.